Managing finances - Slice - Built to Run and Grow Pizzerias

How shifting your mindset can reframe success for your pizzeria

BrianLundy July 25, 2025 No Comments

View this post on Instagram A post shared by Slice (@slice) Tony Fevola started his own pizzeria in 1989 when he was in his twenties. He says he “fell into…

CopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofPI Soriano27s28229

How Khánh built Zalat Pizza into a 29-store powerhouse

Bruce Irving April 26, 2025 No Comments

Khánh never planned to open a pizza chain. He was a corporate lawyer who took over a failed lease next to his first Vietnamese restaurant and decided to try something…

CopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofPI Soriano27s

Inside the daily routine of a real pizza operator — Vincent Rotolo of Good Pie

Bruce Irving April 17, 2025 No Comments

Vincent Rotolo’s story is one of grit, passion, and relentless commitment to craft. At Good Pie in Las Vegas and Henderson, he’s built more than a pizzeria, he’s built a…

How to open a pizzeria without burning out

Bruce Irving March 21, 2025 No Comments

So, you want to open a pizza shop? It’s your dream, and now it’s time to make it happen. But before you dive in, understand that many new pizzeria owners…

Much Ado About Pizza: A story of passion and perseverance

Bruce Irving March 19, 2025 No Comments

Kira never planned on opening a pizzeria. She was a theater and English teacher who, like many during the pandemic, found comfort in baking sourdough. What started as a hobby…

CopyofCopyofCopyofCopyofCopyofCopyofCopyofCopyofPI Soriano27s28229

How Braazo Pizza went from old-school to a modern pizza powerhouse

Bruce Irving March 13, 2025 No Comments

When Daniel took over Braazo Pizza in downtown Los Angeles, he wasn’t just buying a business — he was stepping into a legacy. The pizzeria had been around for over…

BLOG Landini27sPizzeria28LeonardoLandini29

A financial pep talk from Landini’s: “It’s not about luck — it’s about doing the work”

Sabrina D'Alessandro March 7, 2025 No Comments

CopyofCopyofCopyofCopyofCopyofCopyofCopyofPI Soriano27s28529

From home kitchen to LA’s hottest pizza spot: The story of Ozzy’s Apizza

Bruce Irving March 5, 2025 No Comments

Starting a business is tough, but Chris, the founder of Ozzy’s Apizza, turned a pandemic passion into one of LA’s top pizzerias. What began in his small apartment kitchen evolved…

What do childhood best friends and a love of food create? A local pizza hub

Sabrina D'Alessandro February 27, 2025 No Comments

Inside Mootz Pizzeria: Detroit’s pizza powerhouse

Slice February 11, 2025 No Comments

If you’re a pizza lover or a restaurant owner looking for inspiration, Mootz Pizzeria in Detroit is a must-visit. This isn’t just a pizzeria, it’s a three-in-one business featuring a…

Tag: Managing finances