Our guest this time is Mike Kurtz, the founder of Mike’s Hot Honey. If you haven’t heard of his chili-infused honey, you should get to eating. From his dorm room to his break room and at Paulie Gee’s counter to in your stomach, Mike’s Hot Honey just keeps growing.
Listen in to hear how a walk through Brazil started sparked a sticky idea that’s become a pizza phenomenon.
Follow Mike’s Hot Honey @mikeshothoney.