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The Mike’s Hot Honey story — Mike Kurtz

Last edited: June 23, 2025

Our guest this time is Mike Kurtz, the founder of Mike’s Hot Honey. If you haven’t heard of his chili-infused honey, you should get to eating. From his dorm room to his break room and at Paulie Gee’s counter to in your stomach, Mike’s Hot Honey just keeps growing.

Listen in to hear how a walk through Brazil started sparked a sticky idea that’s become a pizza phenomenon.

Follow Mike’s Hot Honey @mikeshothoney.

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We believe local pizzerias deserve all the advantages of big chains without compromising their independence. Slice puts technology, marketing, buying power, and support to work for independent pizzerias, empowering them to build profitable businesses and remain at the heart of our communities.
Stay in the know about all things pizza!

By submitting, you agree to receive marketing and other communications from Slice. Please review our Privacy Policy and our relevant Terms of Service.

OUR MISSON
We believe local pizzerias deserve all the advantages of big chains without compromising their independence. Slice puts technology, marketing, buying power, and support to work for independent pizzerias, empowering them to build profitable businesses and remain at the heart of our communities.

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